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Double Acting Baking Powder REXAL/50 Lb.

Double Acting Baking Powder REXAL/50 Lb.

30 in stock

$179.99 USD
$179.99 USD
Sale Sold out
Kosher
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Rexal double-acting baking powder is a uniform, high-quality chemical leavening agent engineered to deliver lighter, fluffier baked goods with increased volume across a wide range of products

Performance & Benefits

  • Double-Acting Technology: Contains two types of acids that release carbon dioxide in two stages — one during mixing (when the batter is hydrated) and another during baking (when heat activates the second acid)

  • Lighter, Fluffier Results: The staged gas release helps maintain air bubbles in the batter or dough, producing soft, airy crumb structures in cakes, biscuits, pancakes, waffles, and flour tortillas

Photo is for example purposes only

Details

Product Composition and Nutritional Information

Rexal Double Acting Baking Powder contains the following ingredients: sodium bicarbonate, calcium sulfate, aluminum sodium sulfate, corn starch, and calcium phosphate

Each serving is very low in fat and sugar, providing 0g of total fat, saturated fat, trans fat, and total sugars, and includes 55mg of  sodium per 0.125 tablespoon serving. It does not provide significant protein, vitamin D, calcium, iron, or potassium per  serving

Usage

Double acting: Works in two stages—once when mixed with wet ingredients and again during baking—ensuring consistent rising and light texture in baked goods

Versatility: Recommended for recipes including cakes, pancakes, waffles, flour tortillas, biscuits, and other items where baking powder is required

Quality: Designed to produce uniform results, making dough lighter and improving the volume of baked products

Review Highlights

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